Category Archives: preserving
diy sauerkraut
My husband, Devin, and his buddies got together a few weeks ago to make homemade bratwurst and with summer season upon us now, I see plenty of weekends with the dogs on the grill. For me, the perfect accompaniment is stone-ground
diy sauerkraut
My husband, Devin, and his buddies got together a few weeks ago to make homemade bratwurst and with summer season upon us now, I see plenty of weekends with the dogs on the grill. For me, the perfect accompaniment is stone-ground
when a friend hands you lemons
My friend Heather recently moved from Boise to San Jose and while most of the time I’m not envious at all, the times I am almost always have to do with the beautiful produce that she has easy access to.
when a friend hands you lemons
My friend Heather recently moved from Boise to San Jose and while most of the time I’m not envious at all, the times I am almost always have to do with the beautiful produce that she has easy access to.
taking stock… twice
I love roasted chicken. Everything from the golden skin to the juicy meat; the leftovers good hot or cold; the way it makes the house smell comfortable. I also love that it’s not just good for a first go around
taking stock… twice
I love roasted chicken. Everything from the golden skin to the juicy meat; the leftovers good hot or cold; the way it makes the house smell comfortable. I also love that it’s not just good for a first go around
it’s like vegetable candy
It happens at the end of each summer – I have more tomatoes that I hardly know what to do with. The freezer is already full of marinara, and I’ve eaten them for what feels like breakfast, lunch and dinner
it’s like vegetable candy
It happens at the end of each summer – I have more tomatoes that I hardly know what to do with. The freezer is already full of marinara, and I’ve eaten them for what feels like breakfast, lunch and dinner
roasted tomatillo salsa
When we planted our community garden I think it’s fair to say that we got a bit carried away with the tomatillos. I’m not sure if we didn’t fully realize how big the plants get or maybe we didn’t grasp
roasted tomatillo salsa
When we planted our community garden I think it’s fair to say that we got a bit carried away with the tomatillos. I’m not sure if we didn’t fully realize how big the plants get or maybe we didn’t grasp
you can take the girl out of the farm
I didn’t realize when we sold my old freezer what a hole it would leave and I’m not talking about the big space where shiny bright white storage cabinets are now. It was probably time for it to go. My
you can take the girl out of the farm
I didn’t realize when we sold my old freezer what a hole it would leave and I’m not talking about the big space where shiny bright white storage cabinets are now. It was probably time for it to go. My
back to the rind
A nice ripe watermelon is right up there with tomatoes fresh off the vine as defining moments that it’s truly summer. I cut up the melon and keep it in the fridge – perfect cold snacking food when the temperature
back to the rind
A nice ripe watermelon is right up there with tomatoes fresh off the vine as defining moments that it’s truly summer. I cut up the melon and keep it in the fridge – perfect cold snacking food when the temperature
bistro one six 